53% Cocoa Bake Stable Chocolate Micro Drops

Description

Vegan | Rainforest Alliance Certified | Dairy Free | Gluten Free | Wheat Free | Non-GMO | Pareve Kosher | Palm Oil Free | Cruelty Free
53% cocoa bake stable vegan chocolate. Ideal for baking and other catering applications. These dairy free chocolate chips will add an intense deep chocolate taste to baked items without burning. This top selling vegan chocolate will withstand oven temperatures of up to 200C for the duration of many typical baking processes.
This dairy free chocolate comes to you directly from the vegan manufacturer with no risk of dairy milk contamination. It is suitable for vegans, those with milk allergies and anyone who is lactose intolerant. It is certified Pareve Kosher by KLBD
This premium chocolate that is perfect for professionals, whether you are cooking, baking, catering or much more.
Palm oil free.
By working with Rainforest Alliance we are proud to be an advocate of slave free chocolate.

Fluidity

(1 drop = least fluid, 5 drops = most fluid)

Size Information

1 kg pouch or 7.5 kg bag in a cardboard box

Format

Supplied in tempered chocolate chip format. Perfect for cake baking. These chips will hold their form when baked in most cookies. Please see our tempering guide here https://veganchocolat.co.uk/pages/tempering-chocolate

Downloads

Our premium vegan bake stable chocolate is an ideal ingredient for baking. Ideal in rich dairy free chocolate cake or vegan chocolate chip cookies, as an inclusion in brownies, bread, rolls, croissants, pain au chocolat, pastry bases and other viennoiseries, muffins, trail mixes, energy bars, granola mixes, cake decorations or baked goods. Great for butter creams, ganaches, mousses and cake drips. A perfect item for refill shops. Can be melted and retempered for a whole range of topping uses, or as an ingredient.